Conestoga Meats Digital Transformation Case Study

This case study details the digital transformation journey of Conestoga Meats, a vertically integrated pork production facility based in Breslau, Ontario. Established in 1982 and farmer-owned since 2001, Conestoga processes over 9,000 hogs daily and produces 225 million kilograms of pork annually. The document outlines the challenges faced due to outdated systems and manual processes, prompting the company to seek a modern ERP/MES solution. Conestoga selected the CSB-System for its understanding of meat processing needs and its modular capabilities. The implementation of this system has enabled automated data capture throughout the harvest process, improving accuracy and efficiency. The case study also highlights the integration of various technologies, allowing for real-time data reporting and enhanced traceability. Conestoga's commitment to quality and data-driven decision-making has positioned it as one of North America's leading pork facilities, with ongoing goals for further integration and insight into production processes.