Employee Achievement Award Nomination Form

This document is a nomination form for the Employee Achievement Award, specifically designed for individuals employed in school foodservice or childcare nutrition programs. It outlines the requirements for nominees, emphasizing that they must be in non-managerial roles. The form includes sections for both nominee and nominator information, ensuring anonymity during the judging process. The document specifies four key areas of evaluation based on USDA Professional Standards: Nutrition, Operations, Administration, and Communications & Marketing. Each section of the form prompts the nominator to provide specific examples of the nominee's skills in customer service, creativity, commitment to professional development, and dedication to the school nutrition profession. Each example has a word count limit, guiding the nominator to be concise and focused. The structure of the form is designed to facilitate a fair assessment of the nominee's contributions without revealing their identity.