Retail Food Establishment Plan Review Guide

This guide outlines the Health Plan Review process for new or remodeling food service establishments in Ewing Township. It details the necessary steps and requirements for submitting plans prior to construction, including the submission of a Retail Food Establishment Plan Review Application, a Retail Food License Application, and a Manager Food Safety Certification. The guide specifies the items required for a health plan review, such as a complete set of architectural and engineering plans, equipment specifications, and building permits. It explains the review timeline, stating that approval or denial letters will typically be issued within 30 days of submission. The guide also describes the process following approval, including the scheduling of a pre-operational inspection and the conditions for opening the establishment. Furthermore, it addresses the renewal process for food service licenses and provides contact information for the Ewing Township Health Department for further assistance.