Plasmic
Foodsmart and Instacart Health Collaboration
Pages
5
Time to read
9 mins
Publication
Language
English
Pages
5
Time to read
9 mins
Publication
Language
English
This report presents the findings of a study conducted by Foodsmart and Instacart, focusing on the Foodcare program aimed at improving clinical outcomes for members with obesity and diabetes. The analysis highlights the significance of combining telenutrition services with medically tailored grocery delivery to enhance dietary habits and health outcomes. The study involved a nationwide subset of over 141,000 members, tracking their progress over two years. Results indicate that members engaged in the Foodcare program experienced significant improvements in nutrition habits and clinical outcomes, including weight management and diabetes control. The report details the methods employed, including the use of Foodsmart's NutriQuiz assessment tool and the impact of grocery delivery through Instacart. It emphasizes the importance of personalized nutrition counseling and the role of food subsidies in driving member engagement and achieving sustained health improvements. The findings suggest that comprehensive Foodcare can effectively address diet-related diseases and healthcare costs.