Enabling Transition Towards More Sustainable Dairy

This white paper discusses the transition of the dairy sector towards more sustainable food systems. It outlines the challenges faced by the dairy industry, including the need to decarbonise while ensuring food safety and supporting farmers' livelihoods. The paper emphasizes the importance of collective action among policymakers, businesses, and communities to address these challenges. It presents key focus areas such as decarbonising dairy processing and supporting smallholder farmers through customer dairy hub projects. The document also highlights the role of public policy interventions and partnerships in facilitating this transition. By identifying critical actions and enablers, the paper aims to raise awareness of the urgency for action and encourage decision-makers to collaborate across the value chain. The ultimate goal is to create a safe and just transition that enhances food security, improves livelihoods, and fosters sustainability in the dairy sector.